Keeping with the theme of taking a culinary adventure as we try new recipes from around the world. This week we start here at home with a recipe shared by our friends at What’s for Dinner Moms , Ranch Slow Cooker Pork Chops. our taste buds will then be taking us to familiar and delicious places in Thailand and Mexico. Though these tastes are familiar to us some of the recipes we haven’t posted before. Enjoy
Monday, May 16, 2016
Tossed Broccoli Salad
Ranch Slow Cooker Pork Chops with Gravy
Tuesday, May 17, 2016
Chicken Enchiladas
Avocado and Tomato Salad
Corn Salsa
Wednesday, May 18, 2016
Thai Noodles
egg rolls
Egg drop soup
Thursday, May 19, 2016
Chicken Black Bean and Avocado Salad
Spanish Rice
Friday, May 20, 2016
Cashew Pork
Vegetable Stir Fry
Missing recipe links will be added as the recipes and pictures are published.
